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Sticky Chocolate, Salted Caramel & Custard Buttercream Cake (GF)
Sticky Chocolate, Salted Caramel & Custard Buttercream Cake (GF)
£35.00

Sticky Chocolate, Salted Caramel & Custard Buttercream Cake (GF)

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Please choose your pickup date at checkout

3 layers of sticky chocolate cake filled with a soft custard buttercream and salted caramel

Gluten-free flour (Doves Farm), cocoa powder, xantham gum, light soft brown sugar, bicarbonate of soda, unsalted butter, free-range eggs, sunflower oil, vanilla extract, buttermilk, instant coffee, salted caramel (double cream, caster sugar, salt), milk

Dairy, eggs

Please note: Our bakery handles nuts so there may be a risk of a trace.

This product can be collected from our bakery only.

Store in the box provided in the fridge (remove 2 hrs before serving). Once cut, store in an air-tight container for up to 5 days.

It can be frozen for up to 3 months.

DESCRIPTION

3 layers of sticky chocolate cake filled with a soft custard buttercream and salted caramel

INGREDIENTS

Gluten-free flour (Doves Farm), cocoa powder, xantham gum, light soft brown sugar, bicarbonate of soda, unsalted butter, free-range eggs, sunflower oil, vanilla extract, buttermilk, instant coffee, salted caramel (double cream, caster sugar, salt), milk

ALLERGENS

Dairy, eggs

Please note: Our bakery handles nuts so there may be a risk of a trace.

DELIVERY

This product can be collected from our bakery only.

CARE GUIDANCE

Store in the box provided in the fridge (remove 2 hrs before serving). Once cut, store in an air-tight container for up to 5 days.

It can be frozen for up to 3 months.