Gluten-free flour (Rice, Potato, Tapioca, Maize, Buckwheat), butter, caster sugar, almond extract (Ethanol, Natural Oil of Bitter Almond, Water), salt, free-range eggs, xantham gum, white chocolate (cocoa mass 43%; sugar; cocoa butter 13%; emulsifier: SOYA lecithin; natural vanilla flavouring), chocolate & hazelnut spread (sugar, rapeseed oil, hazelnuts, fat-reduced cocoa powder, skimmed milk powder, cocoa butter, sweet whey powder (milk), emulsifier: lecithins, flavouring)
