Large white, food-grade dowels for adding support to tiered cakes.
These dowels can be cut to any length required using strong scissors.
Poly-Dowels® provides the best internal support for your tiered cakes. Simply place it into your cake, mark the cutting point with a marker, take it out of your cake, and cut using pipe cutters or secateurs.
Why use poly-dowels?
- Hollow middle - allows it to pass through the cake rather than compress it.
- Food safe.
- Re-useable and washable
- Super easy to use.
