Lemon & Raspberry Cupcakes (GF)

A soft lemon sponge filled with raspberry jam. Topped with vanilla buttercream, lemon curd drizzle & freeze-dried raspberries.

Unsalted butter, gluten-free flour (Doves Farm), caster sugar, lemon zest, bicarbonate of soda, free-range eggs, vanilla extract, xantham gum, milk, icing sugar, raspberry jam, lemon curd (Free range eggs, Dairy-free butter (Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings), caster sugar, lemon juice, lemon zest), freeze-dried raspberries

Dairy, eggs

Please note: Our bakery handles nuts so there may be a risk of a trace.

This product can be collected from our bakery only.

Store in an air-tight container at room temperature for up to 3 days from receipt. This item can be frozen for up to 3 months. We recommend freezing on the day of purchase / delivery.