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A soft and light lemon sponge loaf slice drizzled with a lemon syrup. Topped with an elderflower water icing.
Dairy-free butter (Plant Oils (Sustainable Palm1, Sunflower, Rapeseed), Filtered Water, Sea Salt (1.7%), Fava Bean Preparation, Plant-Based Emulsifier (Sunflower Lecithin), Natural Flavourings), caster sugar, free-range eggs, gluten-free flour (Doves Farm), xantham gum, lemon zest, coconut drink (Spring Water, Rice, Coconut Milk (7.5%), Calcium Carbonate, Sea Salt), lemon juice, granulated sugar, icing sugar, elderflower cordial (Sugar, Cotswold Spring Water, Elderflowers, Fructose, Citric Acid, Natural Flavourings)
Please note: Our bakery handles dairy and nuts so there may be a risk of a trace.
This product can be shipped or collected from our bakery.
Store in an air-tight container at room temperature for up to 5 days from receipt.
This item can be frozen for up to 3 months. We recommend freezing on the day of purchase / delivery.